SUNDAY LUNCH MENU – SERVED FROM 12pm-4pm

 

SUNDAY LUNCH MENU

Served from 12pm-4pm

Homemade Vegetable Soup (GF) €8.50 served with homemade brown bread

Chicken Caesar Salad €12 with bacon, parmesan & caesar dressing (main course €19)

Grilled Goats Cheese €12 with house salad, sliced beetroot, dressing & balsamic

Traditional Bruschetta €10 Lightly toasted garlic bread topped with onion, tomato, olive oil & rocket leaf salad

House Spring Roll €12

Deep Fried Wedge of Brie €12 served with redcurrant jelly & balsamic glaze

Chicken & Mushroom Vol au Vent €12 creamy chicken & mushroom filling with a flaky puff pastry case (main course available) (main course €18)

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Roast Sirloin of Beef €22 with Yorkshire pudding, roast gravy, mash & veg

Traditional Turkey & Ham €19 with cranberry sauce, roast gravy, mash & veg

Stuffed Chicken Supreme €22 served with mash, veg & roast gravy

Warm Chicken Salad €19 mixed leaves, marinated chicken, roast veg, honey mustard dressing

Sirloin Steak €30 served with onions, mushrooms, homemade chips & pepper sauce

Homemade 2 x 4oz Beef Burgers €20 (Vegetarian Burger Available) with smoked bacon, relish, cheese, onion rings & chips

Chicken Goujon Wrap €18 served with chips

Southern Fried Buttermilk Chicken Burger €20 with lettuce, tomato, pickle, cheese, homemade burger sauce & chips

Chicken Pasta €20 chicken strips in a creamy red pepper sauce with parmesan, pesto & garlic bread (Vegetarian Option Available)

Thai Green Chicken €22 / Vegetable Curry €20 served with boiled rice

Catch of the Day €24

Crispy Battered Fresh Fish & Chips €22 served with chips, mushy peas & tartar sauce

Beef Lasagne €22 / Vegetable Lasagne €20 served with homemade chips

 

HOUSE POLICY NO SPLIT BILLS

2024-04-13T21:09:57+00:00