SUNDAY LUNCH MENU
Served from 12pm-4pm
Homemade Vegetable Soup (GF) served with homemade brown bread 7
Traditional Bruschetta Lightly toasted garlic bread topped with onion, tomato, olive oil & rocket leaf salad 8
Chicken & Mushroom Vol au Vent creamy chicken & mushroom filling with a flaky puff pastry case (main course available) 8 (17)
Chicken Caesar Salad with bacon, parmesan & caesar dressing (main course available) 9
Grilled Goats Cheese with house salad, sliced beetroot, dressing & balsamic 10
Warm Chicken Salad sweet chilli & soy glaze, roast veg, mixed leaves & house dressing 10
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Roast Sirloin of Beef with Yorkshire pudding, roast gravy, mash & veg 18
Traditional Turkey & Ham with mash, veg & cranberry sauce 18
Warm Chicken Salad sweet chilli & soy glaze, roast veg, mixed leaves, house dressing, chips 18
8oz Sirloin / 8oz Fillet Steak served with onions, mushrooms, homemade chips & choice of garlic butter or pepper sauce 28/32
Homemade 2 x 4oz Beef Burgers (Vegetarian Burger Available) with smoked bacon, relish, cheese, onion rings & chips 18
Chicken Goujon Wrap served with chips 16
Southern Fried Chicken Breast in a Bun with lettuce, tomato, pickle, cheese, homemade burger sauce & chips 18
Red Pepper Pasta strips of chicken & smoked bacon in a creamy red pepper sauce, pesto, parmesan & garlic bread 18
Thai Green Vegetable / Chicken served with boiled rice 18/20
Catch of the Day 20
Slow Cooked Texan Beef Brisket served with creamy mash, vegetables, onion rings & brisket jus 24
Crispy Battered Fresh Fish & Chips served with chips, mushy peas & tartar sauce 18
Beef Lasagne served with homemade chips 18