SUNDAY NIGHT DINNER MENU: 5pm-Close.

  

Homemade Soup of the Day (GF) €6

Homemade Brown Bread

 

Homemade Atlantic Chowder (GF) €8

Served with brown soda bread

 

Seared Scallops (GF) €9.50

In a honey glaze served with pea puree

 

Hanley’s Black Pudding €7.50

Served with red onion marmalade & salad

Chicken Wings (GF) €7.95

Served with side salad & BBQ sauce

 

Vegetable Curry Spring Roll €7.50

Served with mango chutney & rocket salad

 

Goats Cheese Tart €7.95

With salad & balsamic dressing

 

Breaded Wedge of Brie (GF) €7.50

With salad & cranberry sauce

*****

Panfried Fillet of Seabass (GF) €22

With baby potato, chorizo & brown butter sauce

 

Crispy Battered Fillet of Haddock (GF) €17

Served with chips, salad, crushed peas & tartar sauce

 

Crispy Chicken €17 or Vegetable €15 Noodle Stir Fry (GF)

With a soy & sweet chilli sauce

 

Supreme of Chicken (GF) €17

With Hanley’s black pudding & creamy mushroom & tarragon sauce

 

Linguine Carbonara (GF) €17

Linguine tossed in a creamy sauce with fried chicken & served with garlic bread & parmesan

 

House Chicken Curry €17 or Vegetable Curry €15 (GF)

On a bed of boiled rice & served with a poppadom

 

Sizzling Chicken Fajita €17 or Vegetable Fajita €15 (GF)

With sour cream, guacamole, salsa & wraps

 

Homemade 8oz Beef Burger €17 (GF)

Bacon, relish, onion rings, cheese, chips & salad

 

Wild Venison Steak (GF) €22

Served with baby potatoes & wild berry sauce

 

8oz Sirloin Steak €22 (GF)

8oz Fillet Steak €26.50 (GF)

With sautéed onions, mushrooms, tomato, onion rings, chips & a choice of peppercorn sauce or garlic butter

 

Beef Lasagne €17

Served with salad & chips

 

Vegetable Lasagne €15.50

With side salad & chips

 

3 Egg Omelette €16 (GF)

Served with chips & side salad

Choice of 3: cheese, ham, tomato, mushrooms, onions, peppers

(GF) means Gluten Free option available

3 Vegan options also available            

SELECTION OF DESSERTS AVAILABLE FROM €7.50

 

2019-12-08T13:17:31+00:00