SUNDAY LUNCH MENU – €30 FOR ALL 4 COURSES

Homemade Mushroom Soup €7.50

Served with homemade brown bread

Bacon & Black Pudding Salad €7.50

With house dressing

Chicken Caesar Salad €8.00

Served with bacon, croutons & parmesan

Crispy Wedge of Brie €7.50

With cranberry sauce & side salad

Hot Chicken Wings €7.50

With a smoky BBQ sauce & side salad

Chicken & Mushroom Vol au Vent €7.50

Served with side salad

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Roast Sirloin of Beef €15

With Yorkshire pudding, mash, veg & roast gravy

Roast Loin of Pork €15

With mash, veg, apple sauce & traditional gravy

Homemade Beef Burger €15

Served with creamy mash, veg, onion rings & pepper sauce

Baked Fillet of Cod €15

Mash, veg, leek crust & a creamy lemon sauce

Crispy Breaded Haddock €15

Served with tartar sauce, crushed peas, chips & salad

Pasta Carbonara €15

Served in a creamy sauce with chicken, bacon & garlic bread

Chicken Supreme €15

With black pudding stuffing, mushroom & tarragon sauce

Vegetable €15 or Chicken Curry €15

With boiled rice

Beef Lasagne €15

Served with side salad & chips

Vegetable Lasagne €15

Served with side salad & chips

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Homemade Trifle

Cheesecake of the Day

American Style Pancakes

Raspberry Roulade

Fresh Fruit Pavlova

Sticky Toffee Pudding

Apple Pie & Custard

Chocolate Brownie

Jelly & Ice Cream

Desserts: €7.50 each

 

2020-03-14T19:18:05+00:00