SUNDAY LUNCH MENU 26/01/20 – €30 FOR ALL 4 COURSES

Homemade Soup of the Day €7.50

Served with homemade brown bread

Bacon & Black Pudding Salad €7.50

With house dressing

Smoked Haddock Fish Cakes sterter€7.50/main €15

Served with a mustard mayo dip

Chicken Caesar Salad €8.00

Served with bacon, croutons & parmesan

Crispy Wedge of Brie €7.50

With cranberry sauce & side salad

Chicken Wings €7.50

With a lemon peri peri sauce & side salad

Chicken & Mushroom Vol au Vent €7.50

Served with side salad

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Roast Sirloin of Beef €15

With Yorkshire pudding, mash, veg & roast gravy

Stuffed & Rolled Loin of Pork €15

With mash, veg, apple sauce & roast gravy

Tender Beef Stroganoff €15

Served with boiled rice

Baked Fillet of Salmon €15

Mash, veg & a lemon hollandaise sauce

Crispy Breaded Catch of the Day €15

Served with tartar sauce, crushed peas, chips & salad

Pasta Carbonara €15

Served in a creamy sauce with chicken, bacon & garlic bread

Chicken Supreme €15

With Hanley’s black pudding & a tarragon & mushroom sauce

Vegetable €15 or Chicken Curry €15

With boiled rice

Beef Lasagne €15

Served with side salad & chips

Vegetable Lasagne €15

Served with side salad & chips

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Homemade Trifle

Fresh Fruit Pavlova

Cadburys Crunchie Cheesecake

Raspberry Roulade

Jam Doughnut Baked Alaska

Sticky Toffee Pudding

Apple Pie & Custard

Chocolate Brownie

Jelly & Ice Cream

Desserts: €7.50 each

 

Regular Tea €2.20/Coffee €2.80

 

2020-01-25T21:25:31+00:00